Sundae School Mochi Gummies Aloe Grape Mochi
Product Overview
Sundae School Mochi Gummies Aloe Grape Mochi is a hand-crafted edible designed to provide a unique and enjoyable experience. Made in California, these mochi gummies are infused with natural flavors inspired by the refreshing tastes of summer nights in Seoul. The combination of aloe and green grape creates a sweet and herbal flavor profile that is both delightful and invigorating.
Ingredients and Nutritional Information
These mochi gummies are crafted using all-natural ingredients, ensuring a high-quality product. Each package contains 10 gummies, with a total of 50 mg of THC per package. The nutritional breakdown per serving (one mochi, approximately 2.5g) includes:
- Calories: 9
- Total Fat: 0g
- Sodium: 5mg
- Total Carbohydrates: 2g
- Total Sugars: 2g
Additionally, the product contains naturally occurring cannabinoids such as CBD, CBN, CBL, CBDA, CBG, CBC, THCV, THCP, and/or CBDV derived from hemp plants that contain less than 0.3% THC.
Production Process
The production of Sundae School Aloe Grape Mochi involves several meticulous steps to ensure quality and safety. It begins with sourcing high-quality cannabis flowers from local California farms. The THC is extracted from these flowers and sent to a third-party testing lab for purity verification. The extracted THC is then blended into a tapioca base—similar to that used for boba pearls—creating a juicy texture.
After being hand-poured into molds, the mochi undergoes a curing process lasting about 30 hours before being double-coated with starch to achieve the desired chewy consistency reminiscent of traditional mochi.
Quality Assurance
Sundae School places significant emphasis on quality control. Each batch of mochi gummies is subjected to rigorous testing at third-party laboratories to ensure they meet safety standards and deliver effective results. This includes inspections for texture and firmness to guarantee that customers receive only the best product,
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